Tuesday, November 8, 2016

Applesauce/Banana Bread Recipe



APPLESAUCE BANANA BREAD

Yield: Makes 12-15 servings

INGREDIENTS

4 ripe bananas
1 cup sugar
¾ cup of applesauce
2 eggs
2 cups of all purpose flour
½ teaspoon of salt
1 teaspoon of vanilla

For serving:

butter
cream cheese

DIRECTIONS

Preheat the oven to 350 degrees and grease a 9” x 5” loaf pan. In a large bowl, slice the bananas and use an electric mixer to mash. Add the sugar and blend. Let mixture stand for 15 minutes. Add applesauce and eggs; mix well. Blend in the remaining ingredients. Pour into the greased loaf pan and bake for 55 minutes. Remove from the oven and let stand again for 10 to 15 minutes. Transfer to a wire rack to cool completely.

ENJOY!


This delicious recipe brought to you by A Day in My Life, My 365
http://adayinmylifemy365days.blogspot.com/





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